Myanmar people have a long history of preparing food in their own way and they are fond of snacks either as breakfast items, or as dessert after meals and at tea-times. Most Myanmar snacks are made of rice or glutinous rice, milk or grated shreds of coconut, and sugar or jaggery as sweeteners. There are a number of traditional snacks.Spare a moment for "Just a Minute", it'll really satisfy your fancy for Myanmar traditional snacks and you'll learn the recipes just in a minute. They're visual, simple and easy to understand. Experience the making literally, enjoy your work and have fun with 1-min recipe.